Beef goulash with s'Esele beer

There's something new to discover in our gourmet fridge.

A few years ago, we created the ‘Adler's fine cuisine in a jar’ line with a lot of love and care to offer you our favourite dishes at home. From classics such as spaetzle, beef roulades and carrot-orange soup to sweet highlights such as chocolate cake or special additions such as red cabbage and curry sauce - our range is constantly growing and adapting to the wishes of our guests.

Discover our variety around the clock in our gourmet fridge opposite the hotel or simply have your favourites delivered to your home. Order by telephone on (07141) 26 60 0 or by e-mail (info@adler-asperg.de).

Our new savoury highlight for the cold season is our beef goulash with s'Esele beer. This speciality will be available in our gourmet fridge from Saturday 30 November.

Winter is the perfect time for hearty, warming dishes - our new beer goulash hits the spot! Refined with ‘s Esele beer, this dish combines traditional home cooking with refined flavour.


We only use high-quality ingredients for the preparation: Dry-aged beef, onions, beef stock, ‘s Esele beer, roast beef sauce, tomato puree, rapeseed oil, pickled mustard seeds, spices and a hint of lemon.

You have already had the opportunity to experience our beer goulash this year at the Asperg Christmas market, served with homemade bread dumplings and marinated pointed cabbage - a wintery flavour experience that you can also enjoy in the comfort of your own home!


Experience moments of pleasure that inspire - whether straight from the jar or combined with other regional specialities from our vending machine and look forward to our new recipe!